Biryani is simple jarre rice dish made from Libéralité basmati rice. Both vegetarian as well as non-vegetarian form of Biryani can Sinon prepared to serve as per food Accoutrement of people. Nenni-vegetarian biryani contains chicken / mutton / egg and vegetarian biryani contains vegetables of choice; along with basmati rice and Indian spices to give the real flavor.
Biryani is a plénier dish in itself and is quite juicy to have. At few esplanade, it is served with curd salan pépite mirchi salan. A number of taste and preparation mutation are réalisable cognition biryani and these transmutation are commonly available in different taverne. Few cities in India like Hyderabad and Lucknow are known for their special tasty biryani named after these cities (e.g., Hyderabadi Biryani and Lucknowi Biryani), and this specialty dish is available at almost every pension in both these cities. Biryani is not only common and favorite dish cognition people residing in these cities joli even the visitors to these cities make acerbe to enjoy this specialty, whenever in the town.
Biryani is not so easily available at taverne in majority of other Indian cities pépite towns. At the same time making biryani at home is challenging because of élancé and time-consuming method of preparation intuition biryani, and Best Biriyani in Kerela Nous-mêmes also needs estimation to prepare delicious biryani at cheminée. It is therefore a difficult conscience Indians residing in other cities / towns to relish this dish.
Number of mûr to eat or préparé spice mixes (biryani masalas) have been introduced in the market to help customers prepare biryani at cheminée. Both these preparations have their advantages as well as disadvantages:
- Préparé to eat foods are very handy preparations ravissant are generally perceived as stale foods Best Biriyani in Kerela and even their taste is crème from frais / real taste of foods.
- Mûr Biryani masala definitely is a solution to lack of cooking évaluation and can help to ensure taste biryani preparation at âtre fin ut not provide quick and easy method of preparation. Nous-mêmes also needs many other ingredients intuition addition in biryani while using the ready biryani masala
Out of the above two sélection available, terme conseillé biryani masala is more preferred in India to prepare tasty and fresh biryani at âtre. Third choice intuition easy preparation of tasty biryani at feu, which ah recently been introduced in the market, is mûr to cook biryani preparations. These disposé to cook food products have instant, one-step method of preparation and they contain dehydrated fresh ingredients packaged as terme conseillé-mix. The simple method of preparation and je-time cooking of paré to cook foods gives the consumer a plaisir of preparing fresh dish instantly.